All sandwiches are served with choice of steak fries, pasta salad or cole slaw.Add avocado to any sandwich or burgers for $2.50
Thin slices of Angus prime rib on a French roll with au jus on the side.
Thin slices of top choice steak, grilled with bell peppers strips, onions, and mushrooms, topped with melted Havarti cheese, on a French baguette.
Albacore tuna and Cheddar cheese on Parmesan crusted sourdough bread.
Mediterranean style chicken breast, crisp bacon, Feta cheese, lettuce, roasted bell peppers and tomatoes on a double pita bread.
Thinly sliced prime beef and Swiss cheese on grilled Parmesan sourdough bread.
Layers of thin sliced turkey on Parmesan crusted sourdough bread with melted Swiss cheese, topped with crisp bacon, tomatoes and avocado.
A New York Angus steak open faced on a French roll, with lettuce, tomatoes and light mayo.
French style croissant, turkey breast, bacon, avocado, lettuce, tomatoes, mayonnaise and Swiss cheese.
Piles of paper-thin Vienna pastrami served with mustard and sliced pickles on rye bread.
Made the traditional way. Turkey breast, crisp bacon, lettuce, tomatoes and mayonnaise.
Grilled chicken breast on Parmesan crusted sourdough bread with melted Swiss cheese, topped with crisp bacon, tomatoes and avocado.
Half pound of freshly ground prime Angus beef with Thousand Island dressing, lettuce, and tomato.
Half pound of Kobe beef grilled to your liking. Served with Thousand Island, cheddar cheese, Applewood bacon, arugula, caramelized onions and tomatoes on a Kaiser onion bun.
Tender chicken breast and our homemade pesto purée.
Ripe Roma tomatoes, lots of mozzarella cheese and fresh basil.
Chicken breast, Romaine hearts, tomatoes, Parmesan cheese and Caesar dressing.