| Alantic Salmon |
Fresh boneless salmon filet lightly grilled or blackened, either way guaranteed to melt in your mouth. |
19.95 |
| Asian Style Salmon |
Pan Fried to pink center, garnished with crispy Japanese fried onions, micro greens, and topped with Ichimi Ponzu Sauce. Served with Jasmine rice and steamed broccoli. |
19.95 |
| Halibut |
Generous portion of fresh halibut steak (grilled, broiled, or blackened). |
26.95 |
| Sea Bass |
Buttery and flakey filet of Chilean sea bass, grilled or blackened. |
26.95 |
| Shrimp On The Skewer |
Large prawns marinated in virgin olive oil and fresh herbs, brushed with a butter caper sauce and grilled to perfection. |
24.95 |
| Fish and Chips |
Fresh Filet of Sole dipped into Japanese tempura batter and flash fried to a golden brown.
Served with French fries, cole slaw, tartar and cocktail sauce. |
14.95 |
| Pan Fried Alaskan Halibut With Lemon Grass Beurre Blanc Sauce |
Served with garden rice and vegetables of the day! |
28.95 |